Tuesday, September 12, 2017

After a short hiatus, due to the start of the new school year and all that entails I am back with a new review of an items that might be a little bit more relevant considering the time period. This is the time of year when bottled protein drinks and smoothies are life. Considering our household, with one...

Tuesday, August 29, 2017

If you only sell one thing, no matter how good or unique that item might be, at some point you will need to start branching out and adding complimentary items to your menu. This is especially important as you franchise and build out your locations because you need new operators to see a plan for growing...

Thursday, August 24, 2017

State fair season is upon us and with that the myriad of fried items designed to gross us out and tantalize our tongues. From fried oreos (which are awesome) to poptarts and of course Twinkies. This time of the year is a race to throw the oddest item that we can into pancake batter and grease, but if you...

Tuesday, August 22, 2017

One thing you have to do, is keep your eye out for the new local places when they pop up. A great way to do this is using your friends on facebook and instagram. IG is especially good because once you identify something that you like, they help you to discover more things just like it and since I love new...

Thursday, August 17, 2017

Not gonna lie, I get on and off the granola bandwagon rather often. I try to get on it and make parfaits and also eat it as snacks instead of oatmeal or cereal in order to be a little bit more healthy. My biggest issue with granola is that it's too hard by itself and in order to use milk or something you...

Tuesday, August 15, 2017

You remember potato sticks? I do. There were small strips of potatoes cut in a shoestring style mimicking the fries you sometimes see, or used to in some restaurants. They were small and only in regular salted varieties. I saw these snacks and it brought back nostalgia since I haven't seen those in a while....

Thursday, August 10, 2017

Yoplait is trying to step up and not get beat anymore in the Yogurt wars. They were late to the party on the Greek train and it has been rolling along for some time now. Since us Americans apparently act like we like food from other places, they have dropped French style yogurt on us to try and get some attention...

Tuesday, August 8, 2017

Healthy snacking is the thing we are all looking for right, less salt, more protein, different flavors right? What's more unique than chickpeas which are a staple of today's snack world with the massive varieties of hummus that are in your local store's cases these days. You can even get hummus in the snack...

Thursday, August 3, 2017

I'm a little bit late on this trend but I was in the area and there was a place that makes one of the new hot trends of the dessert world, rolled ice cream. Rolled ice cream is cool mainly because of the way it looks both as its made and as you take it and eat it. I wondered if there was any noticeable difference...

Monday, July 31, 2017

Coolhaus is one of the hippest new craft ice cream companies and as they grow, items that have been maybe in other locations are starting to make their way here. Enter the Coolhaus Ice cream sandwich, which I must say is a pricey summer treat if you can find it. In my area, they are only at Harris Teeter and...

Thursday, July 27, 2017

This is a sort of an odd review. It is a hybrid restaurant review, a little bit, and a taste test of the products at this new entry to the eateries in Owings Mills, Maryland's Foundry Row development. Unlike a lot of the shops over at Foundry Row, this is a smaller business that isn't a huge corporation....

Tuesday, July 25, 2017

I picked this product up just wandering through the aisles of Giant food, however it isn't unique to this chain. There are also variations on this every from Harris Teeter to Safeway. It's a smart move by the stores to get a simple version of popular desserts for those who aren't the most inclined to break...

Friday, July 21, 2017

So I heard about this on a food marketing podcast and filed it away to take a look around and taste it if possible. I first tried some of the stores more known for the organic and varied selections like Harris Teeter and Wegmans. I also checked shoppers which surprisingly has a lot of new items almost as...

Tuesday, July 18, 2017

If you have any semi-health conscious friends you most likely have heard or seen something about overnight oats somewhere. One of the latest trends in health and nutrition, you will see plenty of options and recipes on pinterest for add-ins and methods. Why not, it's simple, takes little work and on the surface...

Friday, July 14, 2017

Local restaurant Dooby's is a local Korean inspired breakfast place in central Baltimore. Now I haven't been to experience the full menu but there is one thing that they have started that has had me running to their stand at the Farmer's Market on Sundays in downtown Baltimore, their special donuts. They...

Thursday, July 13, 2017

There are a lot of smaller local chains that are around these days. Restauranteurs are getting much better with getting a concept up and running and having the process worked out much more quickly in the past. This allows them to try and stay around with economies of scale and to return some of the money...